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, by Timothy J. Baroni
Ebook Free , by Timothy J. Baroni
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Product details
File Size: 204872 KB
Print Length: 601 pages
Page Numbers Source ISBN: 1604696346
Publisher: Timber Press (July 12, 2017)
Publication Date: July 12, 2017
Sold by: Amazon Digital Services LLC
Language: English
ASIN: B072KV4VRW
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Amazon Best Sellers Rank:
#57,405 Paid in Kindle Store (See Top 100 Paid in Kindle Store)
This is a pretty comprehensive book about the mushrooms found in the Northeast. I find the information to be arranged in a manner that is not terribly convenient for use as a field guide. Once you identify the basic morphology of the mushroom the largest section of the book (mushrooms with caps and gills) is further divided by the color of the spore print. This is somewhat logical, as the spore color is much more consistent than the color of the actual mushroom (which is affected by humidity, age, etc.). However, if you intend to use this book for field identification, it will be difficult because creating spore print takes 24 hours or longer.I also found the information to be a little dry. This is not necessarily bad, but the book uses more scientific terminology to describe and classify the species, and it only makes occasional reference to a common name for a species. I have found that this is really helpful when I have good specimens to examine back home, where I can collect the type of information needed to identify the mushroom through the types of language used in the book, but as a relative amateur I am having difficulty identifying unusual finds without resorting to reviewing large numbers of entries in this book.I am having the most success using a more basic field guide to get a general type of mushroom (collybia, bolete, amanita) and then reviewing those entries in this larger guide. IT really is an unwinnable dilemma: ease of use for beginners necessarily sacrifices the scientific precision of a reliable guide, and a very precise and scientific presentation leads to reliability at the cost of ease. I am glad that this guide is in my mushroom library, and I am sure it will come in really handy when I find mushrooms beyond the most common ones that are found in my basic field guide, which I put in my pocket when I go looking for mushrooms.Some of the reviewers have commented that this guide doesn't have a lot of information about what mushrooms are edible. That is true, but this guide is much more academically inclined and it is not really intended as a guide for those looking to identify edibles as part of their foraging. I generally don't eat anything I find, and my interest is to study different types of mushrooms to satisfy my own academic curiosity. This book is an excellent resource for that purpose.To sum up: I am giving a four star rating because the information and photos are excellent. This book provides additional technical and scientific information on the widest collection of species I have seen in any book dealing with the Northeast of the US and regions of Canada to the north. The deduction of one star comes from the books organization by spore color, which isn't entirely useful in the field) and the relatively dry presentation of the material. I will update this assessment as needed after using the book more (I have had it for a couple of weeks).
Excellent field guide by a highly qualified authority/mycologist. I received my PhD in mycology at the Univ of Illinois in 1976, and have looked at many popular works primarily intended for amateurs. This new publication will go to the top of the field guide list I hand out to amateurs. For field courses I have used only George Barron's guide since about 1999; now students will be advised to buy both Barron and Baroni.Baroni's book has great, large (almost half-page), colored photos with an excellent coverage or both gilled mushrooms and numerous other fleshy fungi. The length is about 599 pages, and published by Timber Press., An added bonus is the price! at only about $18 through Amazon Prime.
This is a beautiful guide written by a very experienced mycologist. The species descriptions are highly detailed and the organization and color-coding is well done. I am not (yet) and experienced mushroom hunter, but this is a great guide i plan to return to again and again.
This book is packed with so much information that you end up being uncertain of the mushroom your looking at. Have been picking edible mushrooms in NY for over 20 years and after bringing this book with us on a recent camping trip we ended up throwing away a basket full of what would later turn out to be top edibles. It has so much confusing info, referencing other pages or species that it is not practical as a field guide. Other times key distinguishing facts are omitted or it does't even state if mushroom is edible or not.... Do NOT Get This Book If You Are Looking For a Field Guide That WILL GIVE YOU KEY INFO ABOUT DISTINGUISHING FEATURES, EDIBILITY and COMMON HABITAT. This is more like a text book.
Almost 600 pages of pictures and information.Nice color pictures.Well thought out book.On the back is measuring marks and a place for notes.
If you want a great book with beautiful photos - this is it. You can compare the photos to the ones you take for identification. If you want to carry it around with you - it is a bit too bulky and heavy to be convenient .
This book has kick-started my mushroom obsession. It's a brand new book so it provides some of the absolute most up to date taxonomy compared to older guides. It also includes alot of new species. The color pictures are great and the amount of information is incredible.
I liked the format and photography in this book. “Mushrooms of NE/Canadaâ€, will be used for camping trip identifications ... just to compare not to eat.
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